Implementation of The Free Nutritious Meal Program (MBG) in Support of SDGs Points 3 & 4 in Jayapura City
DOI:
https://doi.org/10.38035/dijms.v7i5.6805Keywords:
Free Nutritional Meal Program (MBG), SDGs, Health, Education, Jayapura CityAbstract
This article analyzes the implementation of the Free Nutritious Meals (MBG) Program to support the achievement of Sustainable Development Goals (SDGs) Points 3 (Healthy and Prosperous Life) and Point 4 (Quality Education) in Jayapura City. The MBG Program is a local government policy focused on meeting the nutritional needs of students to improve health and support the learning process. This study used a qualitative literature review approach, drawing on books, government publications, research findings, and published articles. The results highlight that the MBG program has been well implemented in Jayapura City and has had a positive impact on improving student nutritional status, as well as school attendance and concentration. These results support the achievement of SDGs Points 3 and 4. However, several challenges remain in its implementation, such as budget constraints, uneven food distribution, and a lack of supporting infrastructure. Therefore, improved coordination between sectors, increased resource allocation, and ongoing evaluation are needed to ensure the program's effectiveness.
References
Agustini, U. (2025). Efektivitas dan tantangan kebijakan program makan bergizi gratis sebagai intervensi pendidikan di Indonesia. Jurnal Kiprah Pendidikan, 4(3), 362–368.
Akbar, A. (2023). Peningkatan Ketahanan Pangan Pada Masa Pandemi Covid-19 Melalui Strategi Pengalokasian Anggaran Pemerintah. Universitas Hasanuddin.
Albaburrahim, A., Putikadyanto, A. P. A., Efendi, A. N., Alatas, M. A., Romadhon, S., & Wachidah, L. R. (2025). Program makan bergizi gratis: Analisis kritis transformasi pendidikan Indonesia menuju generasi emas 2045. Entita: Jurnal Pendidikan Ilmu Pengetahuan Sosial Dan Ilmu-Ilmu Sosial, 767–780.
Amalia, A. A., Tiwery, I. B., Widiansari, F. E., & Purnamasari, J. (2024). Permasalahan dan Kebutuhan Kesehatan Terkait Pencegahan Stunting. Penerbit NEM.
Ardiles. (2023). Sedikitnya ditemukan 851 kasus anak stunting di Kota Jayapura. Nusantara NTB. https://mataram.antaranews.com/berita/313437/sedikitnya-ditemukan-851-kasus-anak-stunting-di-kota-jayapura
Ardiles, L. (2025). Uji Coba Makan Bergizi Gratis di Jayapura Libatkan 17.500 siswa. AntaraNews.Com. https://www.antaranews.com/berita/4582794/uji-coba-makan-bergizi-gratis-di-jayapura-libatkan-17500-siswa
Arditya, P. (2024). Tinjauan Literatur: Pendekatan Kualitatif Dan Kuantitatif.
Arif, S., Isdijoso, W., Fatah, A. R., & Tamyis, A. R. (2020). Tinjauan strategis ketahanan pangan dan gizi di Indonesia. Jakarta: SMERU Research Instituate.
Ayuni, D. T. (2025). Dilema pelaksanaan program makan bergizi gratis pada siswa. Triwikrama: Jurnal Ilmu Sosial, 8(8), 21–30.
Barrett, C. B., & Upton, J. B. (2013). Food security and sociopolitical stability in SubSaharan Africa. Food Security and Sociopolitical Stability, 323–356.
Capah, B. M., Rachim, H. A., & Raharjo, S. T. (2023). Implementasi SDG’s-12 melalui Pengembangan Komunitas dalam Program CSR. Share: Social Work Journal, 13(1), 150–161.
Fatimah, S., Rasyid, A., Anirwan, A., Qamal, Q., & Arwakon, H. O. (2024). Kebijakan makan bergizi gratis di Indonesia Timur: Tantangan, implementasi, dan solusi untuk ketahanan pangan. Journal of Governance and Policy Innovation, 4(1), 14–21.
Issue, V. (2025). PANCASILA : Jurnal Keindonesiaan. 05(1).
Kiftiyah, A., Palestina, F. A., Abshar, F. U., & Rofiah, K. (2025). Program makan bergizi gratis (MBG) dalam perspektif keadilan sosial dan dinamika sosial–politik. Pancasila: Jurnal Keindonesiaan, 5(1), 101–112.
Korowa, S. M. (2025). BGN Papua : 33 Ribu Siswa dan 479-Ibu dan Anak Telah Terlayani Program Makan Bergizi Gratis. JayaTV. https://jayatvpapua.com/bgn-papua-33-ribu-siswa-dan-479-ibu-anak-telah-terlayani-program-makan-bergizi-gratis/
Leaning, J., & Arie, S. (2000). Human security: A framework for assessment in conflict and transition. Office of Sustainable Development, Bureau for Africa, US Agency for ….
Maliki, A., Selvi, N., Arifah, A., & Assa, N. S. (2025). Analisis Kebijakan Makan Bergizi Gratis Prabowo-Gibran dan Dampaknya Terhadap Kesehatan dan Bidang Pendidikan. Jurnal Ilmiah Wahana Pendidikan, 11(12. B), 465–476.
Mandowa, R. (2022). Intervensi Mobile Application Terhadap Peningkatkan Literasi Nutrisi Ibu Dengan Anak Stunting: A Systematic Review= Mobile Application Intervention On Improving Nutritional Literature Of Mothers With Stunting Children: A Systematic Review. Universitas Hasanuddin.
Muh, A., Hiqh, F., Syahreza, A., Ruzadi, N., & Said, M. R. (2025). Analisis kebijakan makan bergizi gratis Prabowo–Gibran dan dampaknya dalam bidang pendidikan. Jurnal Kebijakan Publik, 4(5), 655–664.
Murib, E., Medyati, N., Makaba, S., Togodly, A., Rantetoding, S., Zainuri, A., & Ruru, Y. (2024). Analisis Implementasi Program Penanganan Stunting di Dinas Kesehatan Provinsi Papua. INNOVATIVE: Journal Of Social Science Research, 4(3), 6936–6953.
Nasution, A. P., Reswari, A., Sarah, S., Aspah, A., Anggraeni, Z., Simbolon, J. J., & Fatimah, P. S. (2024). Peran gizi terhadap pertumbuhan dan perkembangan anak usia dini. Indonesian Journal of Islamic Early Childhood Education, 9(2), 1–10.
Nur, S., Yacob, A., Almira, F., Daulian, F., Ilmidin, I., Arwimbar, P. Y. I., Rahmadani, U., Rupilu, V., & Florensia, W. (2025). Program Edukasi Cuci Tangan Pakai Sabun Sebelum Konsumsi Makanan Bergizi Gratis (MBG) di Sekolah Dasar Negeri Inpres Kotaraja, Kota Jayapura. I-Com: Indonesian Community Journal, 5(2), 858–867.
Nurulaini, R., & Afifah, D. F. (2025). Implementasi Program MBG Untuk Meningkatkan Gizi Anak Sekolah Dasar Di Kota Semarang 2025. Jurnal Sosial Teknologi, 5(11), 4249–4259.
PUBLIK. (2025). Polda Papua Sukseskan Program MBG, Siap Layani 15 Sekolah di Kota Jayapura. KabarPapua.Co. https://kabarpapua.co/polda-papua-sukseskan-program-mbg-siap-layani-15-sekolah-di-kota-jayapura/
Qomarrullah, R., Suratni, S., & Sawir, M. (2025). Dampak jangka panjang program makan bergizi gratis terhadap kesehatan dan keberlanjutan pendidikan. Indonesian Journal of Intellectual Publication, 5(2), 130–137.
Rachmadhita, A. S., Ihsan, M. R. F., Sunefo, N., Rachmat, R. A., & Chamid, A. A. (2025). Penyuluhan Stunting sebagai Sarana untuk Meminimalisir Tingginya Angka Stunting di Desa Danyangmulyo Kecamatan Winong. SANDIMAS: Seminar Nasional Pengabdian Kepada Masyarakat, 2(1), 733–740.
Redaksi. (2025). Jumlah Penerima Manfaat MBG di Kota Jayapura Capai 33 Ribu. KabarPapua.Co. https://kabarpapua.co/jumlah-penerima-manfaat-mbg-di-kota-jayapura-capai-33-ribu/
Rosyidah, A. N. (n.d.). Bab 4 Dampak Buruk Stunting. Penanganan Stunting Penanganan Stunting Untuk Desa-2 Untuk Desa-2, 39.
Syamsu, R. F., Putry, R. A., & Widyadhana, N. M. (2025). Tinjauan nilai gizi dari program makan bergizi gratis (MBG) Presiden RI. Jurnal Gizi Nasional, 6, 14843–14853.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2026 Vanny Efa Medlama, Roberto Oktavianus Cornelis Seba, Sri Suwartiningsih
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish their manuscripts in this journal agree to the following conditions:
- The copyright on each article belongs to the author(s).
- The author acknowledges that the Dinasti International Journal of Management Science (DIJMS) has the right to be the first to publish with a Creative Commons Attribution 4.0 International license (Attribution 4.0 International (CC BY 4.0).
- Authors can submit articles separately, arrange for the non-exclusive distribution of manuscripts that have been published in this journal into other versions (e.g., sent to the author's institutional repository, publication into books, etc.), by acknowledging that the manuscript has been published for the first time in the Dinasti International Journal of Management Science (DIJMS).
