Building Brand Identity and Brand Awareness of RSKGM FKG UI through Social Media Re-Branding
DOI:
https://doi.org/10.38035/dijms.v6i4.4388Keywords:
Brand Identity, Brand Awareness, Re-Branding, Dental Hospital, Social MediaAbstract
RSKGM FKG UI is the Main Dental and Oral Specialist Teaching Hospital for the Faculty of Dentistry, University of Indonesia which has been Fully Accredited on December 22, 2022 by the Indonesian Health Facility Accreditation Institute. RSKGM FKG UI is a Class A National Referral Hospital which has officially been operational since June 2002 until now. RSKGM FKG UI requires a brand identity to differentiate it from other RSKGM. For this reason, media is needed to promote RSKGM FKG UI so that it can be introduced to the wider community. The problem faced is the management of promotional media which is still not optimal. RSKGM FKG UI must have a strong logo in presenting the institution's brand identity. A brand logo with visual identity and the use of the right color palette can be applied to social media such as Instagram & Tiktok. This study uses a qualitative research method by studying books and references from various sources both from the internet, previous research studies, literature reviews, SWOT analysis (strength, weakness, opportunities, threats) aims to identify the overall strengths, weaknesses, opportunities, and threats of RSKGM FKG UI and can highlight the uniqueness of RSKGM FKG UI which is not owned by other hospitals or dental clinics. This research method is used in order to build public trust in RSKGM FKG UI as a leading dental hospital in Indonesia. With the existence of a strong brand identity and brand awareness through re-branding of existing social media, it is hoped that it can increase the number of patients who trust dental and oral health care by using the services at RSKGM FKG UI, so that it will have an impact on increasing income and also the welfare of the RSKGM FKG UI hospitalia community.
References
Al Ishaqi, AA, Islam, MA, & Department of Design, Faculty of Languages and Arts, State University of Surabaya. (2021). DESIGN OF RE-BRANDING OF VISUAL IDENTITY OF TOTALITAS COFFEE IN SURABAYA. In Jurnal Barik: Vol. Vol. 2 (Issue No. 3, pp. 1–15) [Journal-article]. https://ejournal.unesa.ac.id/index.php/JDKV/
Apaza-Panca, C.M., Quevedo, L. a. F., & Reyes, LMC (2023). Green marketing to promote the natural protected area. Sustainable Technology and Entrepreneurship , 3 (3), 100067. https://doi.org/10.1016/j.stae.2023.100067
Qualitative research methodology . (nd). Google Books. https://books.google.co.id/books/about/Metodologi_penelitian_kualitatif.html?id=59V8DwAAQBAJ&redir_esc=y
Arumsari, RY, & Utama, J. (2018). STUDY OF VISUAL APPROACH TO ADVERTISING ON INSTAGRAM. BAHASARUPA JOURNAL , 2–5 , p-ISSN2581-0502. https://www.researchgate.net/publication/328846380_STUDY_OF_VISUAL_APPROACH_TO_ADVERTISING_ON_INSTAGRAM/link/638097907b0e356feb81bb83/download?_tp=eyJjb250ZXh0Ijp7ImZpcnN0UGFnZSI6InB1YmxpY2F0aW9uIiwicGFnZSI6InB1YmxpY2F0aW9uIn19
C., & Victor, J. (nd). Designing Brand Identity and Jati Promotion Media. https://repository.dinamika.ac.id/id/eprint/2865/1/10420100054-2017-COMPLETE.pdf
Mahfuzhah, H., Anshari, & Nurul Jadid University. (2018). Public relations publication media in education .
Merrilees, B., & Miller, D. (2008). Principles of corporate rebranding. European Journal of Marketing, 42(5–6), 537–552. https://doi.org/10.1108/03090560810862499
Mulyana, M. (2021, October 15). Promotion and Communication Strategy . Academia.edu. https://www.academia.edu/58236979/Promotion_and_Communication_Strategy
Nugrahani, R. (2016). The Role of Graphic Design in Labels and Food Products of MSMEs. Department Art Appearance Faculty Language And Arts, Semarang State University .
Pradika, MDA, Swandi, IW, & Mudra, IW (nd). Study of Illustration, Typography, and Color in Forming Aesthetics in Packaging Design of Bali Dark Chocolate Edition Pod Chocolate . Prabangkara: Journal of Fine Arts and Design. https://jurnal.isi-dps.ac.id/index.php/prabangkara/article/view/1215
Prihatiningsih, W. (2017, April 1). Motives for Using Instagram Social Media Among Teenagers. https://www.researchgate.net/publication/334967836_MOTIFS_FOR_USE_INSTAGRAM_SOCIAL_MEDIA_AMONG_TEENAGERS
Tanady, ES, & Fuad, M. (2020). ANALYSIS OF THE INFLUENCE OF BRAND IMAGE AND SERVICE QUALITY ON TOKOPEDIA PURCHASE DECISIONS IN JAKARTA. In Kwik Kian Gie Institute of Business and Informatics, Marketing Management (Vol. 9, Issue 2). https://r.search.yahoo.com/_ylt=Awr1RaJtOX5nUQIA6FnLQwx.;_ylu=Y29sbwNzZzMEcG9zAzEEdnRpZAMEc2VjA3Ny/RV=2/RE=1737535085/RO=10/RU =https%3a%2f%2fjurnal.kwikkiangie.ac.id%2findex.php%2fJM%2farticle%2fdownload%2f663%2f429/RK=2/RS=MhdrrVkBYDOUkV5WA8alIGm.dac-
Tresnawati, Y., & Prasetyo, K. (2018). Mapping of Digital Promotion Content of Kika's Catering Culinary Business on Social Media. PRofesi Humas: Scientific Journal of Public Relations , 3 (1), 102. https://doi.org/10.24198/prh.v3i1.15333
Widiyanti, W. (2017). The Influence of Perceived Product Quality, Brand Image and Instagram Advertising Media on Purchase Decisions of Ninebox Products (Case Study on @tempattasdotcom followers). In Akademi Sekretari Manajemen BSI Jakarta, Cakrawala: Vol. Vol. XVII (Issue No. 1, p. 40).
Ir. Fl. Titik Wijayanti, M. (2017, July 24). Marketing plan! In Business (third edition) . Google Books. https://books.google.com/books/about/Marketing_Plan_dalam_Bisnis_Third_Editio.html?id=EdFBDwAAQBAJ
Zharandont, P. (2015). JOURNAL OF ERGONOMICS THE INFLUENCE OF COLOR ON A PRODUCT AND HUMAN PSYCHOLOGY. www.academia.edu . https://www.academia.edu/19675069/JURNAL_ERGONOMIC_PENGARUH_WARNA_BAGI_SUATU_PRODUK_DAN_PSIKOLOGIS_MANUSIA
LKP: Corporate Identity Design (Stationary Kit) at CV. Multi Raya to increase Brand Awareness - Dinamika University Repository . (nd). https://repository.dinamika.ac.id/id/eprint/2929/
Afandi, P. (2016). Concept and indicators of human resources management for management research . web hit counter. https://elibrary.bsi.ac.id/readbook/200240/concept-dan-indicator-human-resources-management-for-management-research
Chalil;Etc., RD (nd). BRAND, ISLAMIC BRANDING, & RE-BRANDING “The role of brand strategy in creating global industrial and business competitiveness . Kubuku. https://kubuku.id/detail/brand--islamic-branding----re-branding----peran-strategi-merek-dalam-menciptakan-daya-saing-industri-dan-bisnis-global/19798
Firmansyah, MA (nd). Product and Brand Marketing. https://www.researchgate.net/publication/334964919_Buku_Pemasaran_Produk_dan_Brand
UNPAM PRESS. (2020). Marketing Management | PAMULANG UNIVERSITY LIBRARY . PAMULANG UNIVERSITY LIBRARY. https://perpus.unpam.ac.id/index.php?p=show_detail&id=36756
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Lusiana Puspita Sari, Samto Hadi Iswanto

This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish their manuscripts in this journal agree to the following conditions:
- The copyright on each article belongs to the author(s).
- The author acknowledges that the Dinasti International Journal of Management Science (DIJMS) has the right to be the first to publish with a Creative Commons Attribution 4.0 International license (Attribution 4.0 International (CC BY 4.0).
- Authors can submit articles separately, arrange for the non-exclusive distribution of manuscripts that have been published in this journal into other versions (e.g., sent to the author's institutional repository, publication into books, etc.), by acknowledging that the manuscript has been published for the first time in the Dinasti International Journal of Management Science (DIJMS).