Supplier Selection Decision Support System in Coffee Shops During the Covid- 19 Pandemic (Case Study: Lucky's Koffiee)

Authors

  • Rezky Puteri Sariaji Universitas Gunadarma, Depok, Indonesia
  • Asep Juarna Universitas Gunadarma, Depok, Indonesia

DOI:

https://doi.org/10.31933/dijms.v4i2.1582

Keywords:

Simple Additive Weighting Method, Supplier Selection, Simple Additive Weighting, Decision Support System

Abstract

Enjoying a cup of coffee is one of the hobbies of most people in Indonesia in various circles, both young and old. However, since the Covid-19 outbreak, the government has asked the public to reduce activities outside the home. Lucky's Koffiee is feeling the impact of this epidemic. Experiencing a decrease in revenue and the amount of raw material remaining is an important concern for management. Using Rank Order Centroid (ROC) for weighting criteria and a decision support system using the Simple Additive Weighting (SAW) method as consideration for selecting suppliers of raw materials that are in accordance with the conditions of the Covid- 19 pandemic by using the criteria of price, quality, service, and timeliness as consideration variables.

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Published

2022-12-31

How to Cite

Puteri Sariaji, R., & Asep Juarna. (2022). Supplier Selection Decision Support System in Coffee Shops During the Covid- 19 Pandemic (Case Study: Lucky’s Koffiee). Dinasti International Journal of Management Science, 4(2), 380–387. https://doi.org/10.31933/dijms.v4i2.1582